Most every country has a sweet spot. I’m referring to the village/area where the best desserts originated, are produced, or are sold. In Haiti, that place is Petit-Goâve. The sweet treat that makes the place famous: dous makos.
I’d never heard of dous makos when I visited Petit-Goâve in March 2017. I had, however, certainly seen and tried these treats before. It’s actually hard to visit Haiti and not get a taste of dous makos. They’re that cherished and beloved.
What is Dous Makos?
Dous makos (also douce macoss) is a milk-based Haitian fudge. It’s distinguished by three layers, each one bearin...
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