Grocery shoppers still want "high-quality" fresh food at a "great value," but convenience is becoming an increasingly important part of that equation, Sam's Club Executive Vice President and Chief Merchandising Officer Myron Frazier told FOX Business.While members of the Arkansas-based warehouse retailer continue to prioritize quality and value, Frazier said they increasingly want fresh food delivered to their homes, available for curbside pickup or otherwise accessible "on their own terms.""What has changed is convenience is becoming increasingly important to the value equation," Frazier said...
Sam's Club exec says members increasingly want fresh food 'on their own terms'
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