Key Aspects:
MSC Poesia is adding new menus and beverage options ahead of its inaugural Alaska season, beginning in May 2026.
The culinary focus will be on regional seafood and cold-weather offerings, including hot drinks during glacier viewing.
The ship is also adding Butcher’s Cut and Kaito Sushi Bar to its specialty dining options.
Hot chocolate on deck while sailing past glaciers is one of several changes coming to MSC Cruises’ Alaska season as the cruise line rolls out new menus and dining venues aboard MSC Poesia.
The company announced that its inaugural Alaska season...
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