Jessica in the KitchenPersonally, I believe the fact that slow cookers exist is proof God is a woman. With the right combination of ingredients, you can truly just throw food inside of it, turn it on, and come back hours later to a ready-made dinner. It’s the closest thing to a personal chef most of us will ever be able to afford, a real-life magic cauldron right there in our kitchen cabinets. To use them to their fullest potential, here are some easy and delicious dump-and-go Crockpot recipes — no browning or searing meat first, and no stirring halfway through.Slow Cooker Potsticker SoupFit S...