No-Bake Raspberry Cheesecake—With a High-Protein Twist

Ah, cheesecake. There’s something about the creamy filling paired with the buttery crumbly crust that’s just impossible to resist. Of course, you can always have your cheesecake and eat it, too (after all, it’s about balance!). But if you want to satisfy your sweet tooth with something a little more nutrient-dense, you can do just that with this creative no-bake cheesecake recipe. MyFitnessPal partnered with foodie and content creator Michelle Chen of @run2food to develop a protein-packed cheesecake that’s as macro-friendly as it is delicious. High in protein, the single-serve vegan recipe