Bonaire has earned one of the region’s top culinary honors, taking home the title of Caribbean National Culinary Team of the Year at the Caribbean Hotel and Tourism Association’s Taste of the Caribbean competition. The event, held alongside the Caribbean Hospitality Industry Exchange Forum in Barbados from Nov. 16–18, brought together chefs and bartenders from across the region for three days of competition, creativity and cultural exchange.
Taste of the Caribbean is considered the region’s premier culinary showcase as well as an important training and professional development platform. Thi
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